Butt’s, Ribs, Bacon, Belly; if it oinks then this sweet, spicy, herb filled rub is your go to. Lovage and Sage combine with Ancho heat to create a balanced blast of flavour, for any Pork cut.
Sea salt, hot paprika, evaporated cane juice, garlic powder, onion powder, MUSTARD POWDER, chipotle chilli, ancho chilli, cumin, sage, lovage, lemon extract, tricalcium phosphate (anti-caking agent)
Allergens are highlighted in BOLD
top of page
bottom of page